GALLIPRO Fit

Application:
For feed
Species:
Poultry
Functionalities:
Gut health

Key Benefits

NutriSpices
NutriSpices
NutriSpices
NutriSpices
NutriSpices
NutriSpices

Helpful Resources

GALLIPRO® Fit helps to reduce the negative impact of pathogens on broilers
MICROBIOME ROBUSTNESS IMPACTS BROILERS’ PRODUCTION Improving flock performance is an important goal for the poultry industry. Although the genetic selection and feed formulation improvements have increased production parameters such as feed efficiency and body weight of broilers, lack of uniformity in performance within and between successive flocks is still an issue (Van Limbergen et al., 2020). Many factors related to health, housing, and management can influence a bird’s performance.
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Three GALLIPRO® Fit Bacillus strains help reduce antibiotic use in broilers
Antibiotic reduction, a story of more than 25 years in poultry
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